Dinner

little neck clams, suateed in a garlic white wine lemon sauce, tomatoes, baby spinach topped with fresh mozzarella cheese, over housemade fettuccine.

grilled salmon filet, fingerling potatoes,topped with sauteed mushrooms calamata olives bermuda onions, and baby spinach, in a garlic white wine sauce

Shrimp and scallops sautéed with onions, garlic, peppers, & mushrooms served with a Madeira pomodoro sauce tossed penne pasta

sauteed shrimp in a spicy marinara sauce, tossed with house made linguini

pan seared scallops, over fresh fruit risotto, topped with pomegranate ginger reduction

pan seared chicken breast in a mushroom marsala wine sauce, roasted potatoes and house vegetables

pan fried breaded chicken breast, topped with house marinara and mozzarella cheese

sautéed chicken breast in a garlic lemon caper sauce, served with roasted potatoes and house vegetables

chicken breast & shrimp sautéed with mushrooms, roasted red peppers, and baby spinach in a basil pesto cream sauce over angel hair pasta

veal scallopini sauteed in a white wine caper sauce, topped with fresh lobster meat, spinach, over angel hair pasta

pan fried veal, topped with marinara and mozzarella cheese,served with housemade linguini

veal scallopini with prosciutto spinach, and asiago cheese, in a sage marsala demi glace served with roasted potatoes and house vegetables

veal scallopini, sauteed in a mushroom, marsala demi glace, roasted potatoes, and house vegetables

grilled 12 oz sirloin topped with peppercorn cognac sauce, fingerling potatoes and house vegetables

grilled 8oz filet, red wine demi-glace fingerling potatoes, house vegetable

slow oven roasted lamb shank in a barolo wine demi sauce, served over parmesan risotto.